Fortnum and Mason British Royal Blend Tea Bags (25 Count, 1 Pack)

Enclosed in a cellophane-sealed box are 25 individually wrapped, enveloped tea bags, presenting the classic Fortnum's blend. This captivating combination features low-grown Flowery Pekoe from Ceylon, which lends an uplifting note to the maltier Assam, creating a very traditional cup of tea. First blended for King Edward VII in the summer of 1902, the Royal Blend has since remained popular for its smooth, almost honey-like flavor.

Boasting both taste and strength, this tea is sturdy and refreshing, making it suitable for consumption at any time of day. To brew, use boiling water and let it steep for 3 to 5 minutes, depending on your preferred intensity. For the optimal experience, it is best enjoyed with the addition of milk.

The cellophane-sealed box contains 25 individually wrapped, enveloped tea bags, showcasing the timeless Fortnum's blend. This captivating fusion blends low-grown Flowery Pekoe from Ceylon, which lends an uplifting note, with the maltier Assam, resulting in a very traditional cup of tea. First crafted for King Edward VII in the summer of 1902, the Royal Blend has maintained its popularity over the years due to its smooth, almost honey-like flavor.

Exhibiting both taste and strength, this tea is sturdy and refreshing, making it suitable for enjoyment throughout the day. To brew, use boiling water and allow it to steep for 3 to 5 minutes, depending on your desired intensity. For the best experience, it is recommended to add milk.

Enclosed in a cellophane-sealed box are 25 individually wrapped, enveloped tea bags, showcasing the classic Fortnum's blend. This captivating combination features low-grown Flowery Pekoe from Ceylon, which lends an uplifting note to the maltier Assam, creating a very traditional cup of tea. First blended for King Edward VII in the summer of 1902, the Royal Blend has since remained popular for its smooth, almost honey-like flavor.

Boasting both taste and strength, this tea is sturdy and refreshing, making it suitable for consumption at any time of day. To brew, use boiling water and let it steep for 3 to 5 minutes, depending on your preferred intensity. For the optimal experience, it is best enjoyed with the addition of milk.

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